Toffee Muffin
Each Each contains
Energy
1744kJ
417kcal
417kcal
20.84%
Fat
22g
31.43%
Saturates
3.3g
16.5%
Sugars
24g
26.89%
Salt
<0.01g
0.02%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1586kJ / 379kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1586kJ 379kcal |
1744kJ 417kcal |
20.84% | |
| Fat | 20g | 22g | 31.43% | |
| of which Saturates | 3.0g | 3.3g | 16.5% | |
| of which Sugars | 22g | 24g | 26.89% | |
| Salt | <0.01g | <0.01g | 0.02% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Toffee Muffin [wheat flour, sugar, rapeseed oil, whole egg, water, toffee pieces (5%), caramel (3%), milk whey powder, modified maize starch, egg album powder, emulsifier: mono- and diglycerides of fatty acids (e471), raising agent: (disodium diphosphate (e450), sodium bicarbonate (e500)), emulsifier: sodium stearoyl lactylate (e481),toffee flavour, stabiliser: xanthan gum (e415), natural flavouring.] |